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Old 07-05-2012, 09:57 AM   #44207
tennischemist
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Join Date: Aug 2011
Location: Washington, DC
Posts: 265
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it's delicious i make it all the time

when the coconut milk starts to bubble, turn the heat down and put in your meat. i typically use chicken thighs b/c i find chicken breast tastes like nothing

but it's honestly almost restaurant quality - i made it one night when my roommate and a friend ordered thai food and the dude who delivered walked in and smelled it and was like "what'd you need us for?"
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