View Single Post
Old 10-04-2012, 11:17 AM   #31
Hall Of Fame
Join Date: Jul 2009
Location: Bellevue, WA
Posts: 4,044

He puts some Swiss cheese on his strings to make them snap back easier and produce more topspin. He also uses a few grams of Lindt at 12 o'clock, mainly to maintain the same swingweight and balance across all his rackets.
Netspirit is online now   Reply With Quote