Thread: JUicing
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Old 03-22-2013, 07:49 AM   #39
MNPlayer
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Join Date: Dec 2008
Location: Minneapolis, MN
Posts: 420
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Quote:
Originally Posted by SystemicAnomaly View Post
I never actually smoked banana peels. But some did back then. Did try catnip tho'.



Went to pick up some sardines from TJs yesterday. Got the TJs lightly smoked version with skin/bones. The particular TJs store that I went to was out of the skinless, boneless variety. They did not expect any more until August. If you find any in the TJs in your area you might want to stock up on it since it may become unavailable until the end of Summer. Give the smoked version in olive oil (with sin/bones) a try. You might like it. Some ppl also like their sardines with a squeeze of lemon.

Some years back, TJs carried a brand that had very small sardines in a fish (salmon) oil. It may have been a King Oscar product. Not been able to find this anywhere lately. Have you seen it?
I really like the King Oscar brand (with bones & all), especially the Mediterranean style. Even though they have bones, they are totally soft and I don't notice them at all. Man those are tasty...
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