I have had some issues; but these are balls I bought a while ago. At first I was writing it off as heavy conditions (early morning humidity) and dirty courts - but the last 3 weeks my Sunday hitting partner and I both realized at least 1 ball out of 3 seemed to be dying fast - after approx. 20 minutes.In the past six months, it's become a consistent problem that new Wilson and penn balls are soft right out of the can. The high end us open balls and others like them seem fine, but the standard issue balls are terrible.
Anyone else noticed this?
I have had some issues; but these are balls I bought a while ago. At first I was writing it off as heavy conditions (early morning humidity) and dirty courts - but the last 3 weeks my Sunday hitting partner and I both realized at least 1 ball out of 3 seemed to be dying fast - after approx. 20 minutes.
@Meat - I've always had better luck with Penn's and longevity. In my experiences, Wilsons are light and fast out of the can but fluff up faster.
Probably a good idea. At least until Congress forces the manufacturers to post a Use By date on the can.for these reasons, i buy only a few cans at a time, regardless of brand or model.
for these reasons, i buy only a few cans at a time, regardless of brand or model.
Penn's naturally die after a session or two.
Wilson Champions should last a little longer. Be sure to inspect the balls through the can before buying them, some are defects. Wilson has seriously been lowering the quality on all of their products.
Fearsome Forehand said:Tennis balls have a shelf life. They will go flat even inside a pressurized can if given enough time. I have opened new cans from last season only to discover they are flat. If the box/can that you purchased has been in a warehouse for a while, they might well be dead. Take them back where you bought them and exchange them if possible. The flat ones become practice balls, good for hitting serves, but not for play.
I've noticed recently that a lot of the Us Open Extra Duty balls go dead extremely fast.
I now use Penn ATP Extra Duty tennis balls for the past 2 months and cannot be happier.
They last much longer (and have better quality)than the Us Open Extra Duty tennis balls and their $18 dollars cheaper(for purchasing the case)IMO.
http://www.tennis-warehouse.com/Pen...nis_Balls_24_Can_Case/descpageHEAD-ATP24.html
http://www.tennis-warehouse.com/Wil...is_Balls_24_Can_Case/descpageWILSON-USOC.html
I have switched to the Penn Marathon balls. They are great for HCs. I have not tried the regular duty but will order some next.
The Marathon's are much better right out of the can, and the longevity is excellent.
I have never had that issue with Dunlops. I buy a case at a time and keep them over season if I don't use them. They are always good. And I store them in my garage where it gets both uber hot and cold.
i use slazenger wimbledon ultra vis mostly now... no issues at all.
Wilson US Opens are good too. I use those sometimes, but mostly use the slazengers.
I only buy the regular duty Penn Marathon balls. They are easily my favorite soft court ball now.
I buy cases off Penn's all the time and have rarely have any issues. Usually Ill buy 2 or 3 cases at a time and i don't have problems with dead cans.
The Wilson USO are good balls but they really fluff up and slow down big time after a set.
Good deal. I figured they were. Love the extra duty version!!
I use several mfg's of tennis balls, a new can of Penn Championships lasts about 2 sets then they look quite feltless, the felt is on my strings and the surface.lol