Bobs tennis
Semi-Pro
Experimenting today I found using a grip on the edge between continental and eastern worked well even slicing serve. I know we talk about continental but has anyone else come back slightly toward eastern
Experimenting today I found using a grip on the edge between continental and eastern worked well even slicing serve. I know we talk about continental but has anyone else come back slightly toward eastern
Great so it's not another dead end. I have always naturally moved toward a eastern backhand grip on serve but trying this grip I actually got more spin and control...ThanksThat's called the "Australian" grip, and it's what I use for serving and all forehand shots.
i always found i got less spin (slice, kick) as i move from eastern bh to frying pan (western fh)Great so it's not another dead end. I have always naturally moved toward a eastern backhand grip on serve but trying this grip I actually got more spin and control...Thanks
i always thought that was a progression, because it makes it easier to make contact when first starting out?When I learned to play in the late 80s and 90s, it wasn't uncommon to teach serve with a mid-way grip between continental and eastern backhand as an alternative to full continental. I still use it today.
i always thought that was a progression, because it makes it easier to make contact when first starting out?
maybe servign in australian is good up to a certain level? and arguably better for anyone under 5.0 (ie. easier to hit, and max spin/speed not necessary because no one is crushing returns)
anyone know of any pros using australian to serve?
i think we're talking about 2 different tings...It's not so common anymore, but back in those days (80s-90s) it wasn't uncommon. Lendl, Edberg both used grips towards the backhand, for instance.
i think we're talking about 2 different tings...
australian is a forehand grip, closer to easternfh
i thought edberg used a serve grip closer to easternbh (never studied lendl)
i think we're talking about 2 different tings...
australian is a forehand grip, closer to easternfh
i thought edberg used a serve grip closer to easternbh (never studied lendl)
Ok that is exactly what i'm using at this time but with that first serve grip I seem to be getting good spine. Incidently look how small a grip both of those players are usingMy flat serve is slightly over towards eastern Forehand from continental...like my base knuckle is in the point in between 2 bevels...my spin serves are almost full Eastern backhand. I never really use straight continental on serves.
Both of these are big guys don't be surprised if it isn't as small as you think.Ok that is exactly what i'm using at this time but with that first serve grip I seem to be getting good spine. Incidently look how small a grip both of those players are using
Becker's grip seems to be just about on edge-conti to eastern forehand and really what I mean
Always thought of Becker as a flat serve, did he put much spin on it?Right, that's the Australian grip, which I use.
Tis one reason @J011yroger beats you(never studied lendl)
Tis one reason @J011yroger beats you
Lmao. In a way you have studied Lendl.i’ve studied chang... i’ll underhand serve my way to victory on red clay..
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Bring it.i’ve studied chang... i’ll underhand serve my way to victory on red clay..
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Bring it.
Showdown at Mamaroneck!
J
A few years back, I suffered a severe back injury (herniated disks). I was hardly able to walk for almost a year. Gradually I improved, and I could hit around on the court, but I still could not bend my back to serve, so I served underhanded when some of the guys needed a fourth for doubles. I held serve at love several times, using a sharply spun drop-shot type of serve.
Cool story. Not my style.
J
As i know Australian grip from conti a bit towards forehand..That's called the "Australian" grip, and it's what I use for serving and all forehand shots.
I use conti for flat, slice, top spin serve. Do you change your Toss location when movingMy flat serve is slightly over towards eastern Forehand from continental...like my base knuckle is in the point in between 2 bevels...my spin serves are almost full Eastern backhand. I never really use straight continental on serves.
My flat serve toss is further into the court and in front...it probably lands about a foot inside the court. My spin serves the ball lands on top of the baseline or a few inches behind due to my lack of consistency.I use conti for flat, slice, top spin serve. Do you change your Toss location when moving
Grip towards EFH ?
Thanks for your info. This probably should be a separate thread, but ifThe grip should relate to the racket orientation at impact. For a high level serve, flat or slice, the racket shaft should tilt to the left at impact when viewed from behind and appear near vertical from the side. Your service motion may vary from a high level serve.
Take several videos of your serves, slice or flat, to catch just before impact to see your racket orientation. With 30 fps you need to take several videos to capture just before impact. It is best to get just before impact to avoid impact effects that move the racket head. You need small motion blur to see where the racket head faces. Use bright sunlight for smallest motion blur.
Then hold your racket in the same position you see for impact and change the grip around.
Since the racket is at an angle at impact when viewed looking along the ball's trajectory, rotation of the racket strings by grip change will affect both the side-to-side serve placement and the high-low serve placement. The grip change affects your unknown technique in an unknown way.
Impact involves some string cupping and the effect of that on the ball trajectory is not know.
25Bring it.
Showdown at Mamaroneck!
J
Thanks for your info. This probably should be a separate thread, but if
using a full EFH grip, racquet edge leading (to avoid waiters tray) full pronation on flat serve is there an adjustment to the toss to prevent serving the ball several feet wide? Like for a rightie serving into the Deuce court and missing 3 feet wide when aiming for the T? My thoughts are to move the toss so at contact it is directly in front of my body.
Rare Fuzzy Yellow Balls overhead videos processed by Toly into composite pictures.
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Measurements for these 3 pictures:
1) Slice - 70 d. racket head rotation.
2) Flat - 82 d. racket head rotation.
3) Kick - 54 d. racket head rotation.
Similar thread to this one only on the kick serve.
https://tt.tennis-warehouse.com/ind...in-serve-need-pronation.578063/#post-10824274
Thanks, I’m thinking my contact needs to be much earlier with the efh grip. I have a reliable serve with good spin, but can’t get pop on it for flat serve, using continental, it’s not weak but I would like more power.I have posted this many times (and can't recall a reply saying that anyone sees the two racket head rotations. The high level serve has two main racket rotations 1) from ISR (internal shoulder rotation) causing the racket head to rotate around a mostly vertical axis and 2) another from swinging motions that cause the racket head to close as it moves forward. Both these motions are clear in this video.
A Waiter's Tray serving technique uses mostly swinging closed for racket head speed and little ISR.
If you do not use a high level technique or WT another alternate technique is to stick the arm more out to the side and use ISR to rotate the straight arm and racket or bent elbow arm and racket so that the racket head mostly closes as it is hitting the ball. It would appear differently than the high level serve in the video above. If you want to get heavy pace your must make the racket head close faster. I believe - but have no evidence or publications - that controlling very rapid racket closing may present control problems vs the two racket head rotations seen in the above video. If true control may be one of the biggest advantages of the high level serving technique.
The above technique uses ISR but it results in rapid racket head closing as the head moves forward. Bigservesoft hands can do this technique for high pace. In an early post, Bigservesofthand said that he head control problems. I speculate that this technique might show high-low control problems and controlling how closed the racket is at impact is the cause.
Take a high speed video of your serve and compare your technique to that of high level serves.
If you have back issues be especially careful on what you do for serving.
By sticking arm out to side does that mean toss more to the right using the efh grip?Thanks, I’m thinking my contact needs to be much earlier with the efh grip. I have a reliable serve with good spin, but can’t get pop on it for flat serve, using continental, it’s not weak but I would like more power.
I have posted this many times - and can't recall a reply saying that anyone sees the two racket head rotations. The high level serve has two main racket rotations: 1) from ISR (internal shoulder rotation) causing the racket head to rotate around a mostly vertical axis (upper arm) and 2) another from swinging motions that cause the racket head to close as it moves forward. Both these motions are clear in this video of the racket head at impact.
A Waiter's Tray serving technique uses mostly swinging closed for racket head speed and little ISR.
If you do not use a high level technique or WT another alternate technique is to stick the arm more out to the side and use ISR to rotate the straight arm and racket or bent elbow arm and racket so that the racket head mostly closes as it is hitting the ball.
Did nytennisaddict delete his account or get banned? All his posts in this thread show "Deleted member 23235" as the username.
By sticking arm out to side does that mean toss more to the right using the efh grip?
If your not getting power with continental, it could be that your mistiming the pronation or your swingpath is not directly inline with the target. The pronation adds way more speed than any wrist flexion and allows you to toss the ball further forward where you want to drive yourself foreward.Thanks, I’m thinking my contact needs to be much earlier with the efh grip. I have a reliable serve with good spin, but can’t get pop on it for flat serve, using continental, it’s not weak but I would like more power.
I would think for a flat serve the racquet swingpath would be inline for 1 frame before to 1 frame afterNeither the swing paths of the hand or racket are iinline with the target for a high level serve.
I would think for a flat serve the racquet swingpath would be inline for 1 frame before to 1 frame after
Alignment to swingpath to me has nothing to do with racquet face, it's the vertical axis of the racquet shaft moving through space toward the target. I would suggest tracing the center top tip of the racquet as "the swingpath". For flat with minimal spin I would theorize it would be straight line. In practice, it starts out a little to right do to loading at drop but as it comes up it "levels" out and goes toward target.The frame before impact and close or at impact is shown in this picture. Since the face of the racket is pointing in tow different directions those frame cannot be aligned toward the target. ISR rotates up to about 3000 degrees per second. That is 3 degrees per millisecond. Impact complicates how the racket is facing. I don't see any evidence for 'alignment to the target' in these pictures or the video in post #37 that show impact at 6,000 fps.
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