After playing a very competitive high level tourney, for my last one the summer i'm going to S&V every point in this last tournament. That means like almost every point off my serve, and chipping and charging. So that brings me to the relevance of this post: When you're returning what are some good ideas on the when/how/where of the slicing/chipping the returns to get in to the net, and some basic ideas for a S&V player. I'm about a 4.5 with a really big serve and good slice backhand, if you want to know anything else just ask. Let's go!