What did you last eat?

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Sentinel

Bionic Poster
Homemade Pepper steak over jasmine rice, sweet peas, honey butter biscuits, raspberry iced tea with......................................................chewy gobstoppers ftw!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
I don't even nkow what gobstoppers are. :D Those honey butter biscuits whatever they are sound good.

Anyway, had a wonderful, juicy, succulent mango after some leftover macaroni and veggies.
 

Ronaldo

Bionic Poster
I don't even nkow what gobstoppers are. :D Those honey butter biscuits whatever they are sound good.

Anyway, had a wonderful, juicy, succulent mango after some leftover macaroni and veggies.
american-wonka-s-everlasting-chewy-centered-gobstoppers-852-pekm492x275ekm.jpg
 

Ronaldo

Bionic Poster
Strawberry Frosted Mini-wheats, banana, coffee. Someone ate the last of our melon so the only fruit left now are red grapes and apples.
frosted_strawberry01.jpg
 

Pete Player

Hall of Fame
Oats bread. Really delishious toasted!


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No more on -sorry, again on pain meds - all contributed matter and anti-matter are subject to disclaimer
 

Ronaldo

Bionic Poster
Baby back rib, baked beans, yams with pineapples, mac & cheese, collard greens, potato salad, cornbread, ice tea.................................................................Have a diet Arnold Palmer, 24 oz can
 

acintya

Legend
after i ate so much sea food i cant stop.today i ate a steak but it just cannot compete with some sea pasta stuff.

its just dead meat
 

Pete Player

Hall of Fame
after i ate so much sea food i cant stop.today i ate a steak but it just cannot compete with some sea pasta stuff.

its just dead meat

Ainkt the scalope dead yet?


——————————
No more on -sorry, again on pain meds - all contributed matter and anti-matter are subject to disclaimer
 
C

Chadalina

Guest
Orig breast, georgia gold sand and dr pepper at kfc.

They have good bread but really enjoying the flavored protein, i toss half the bun now, aka kfc tostada. I keep the more mayo and pickle side though

My publix has deli mac salad and potatoe on sale this week. A good cold macaroni salad in the summer time cant be beat, potatoe salad you gotta get. Have those in the fridge and you will never need to be topped off again (hunger wise), little bite here and there, even in middle of night.
 

Lleytonstation

Talk Tennis Guru
A pack of RIGHT Twix. I guess these days candy isn't even safe from PC as we have to have LEFT and RIGHT Twix to show they aren't handists?
51OZFkdNoML.jpg
 
C

Chadalina

Guest
Been getting the $5 nacho box every other day now, when you guys get yours do they look like this?

0705191945b.jpg
 

Sentinel

Bionic Poster
Made myself a smoothie or whatever you call it with yogurt and a banana. Perhaps a banana yogurt-shake. Some cinnamon and cardamom.

Not bad but could have been better. Maybe I should try the same with a mango.
 
C

Chadalina

Guest
You'd come out better going to Moe's and getting their fresh chips and hot queso blanco...... or applebees spinach and artichoke dip which is ridiculously good :)

They were very good, i could only eat half. Worked on the top before pic
 
Pasta with truffles prepared in a parmesan rind.
Pasta with king shrimps and lemongrass.
Tuna seared in ginger juice and pepperoncino on a green mix with edible flowers.
Deer shoulder with fig couscous.
Raspberry ice dessert with passion fruit gel.

Multiple wines.

:cool:
 
Made myself a smoothie or whatever you call it with yogurt and a banana. Perhaps a banana yogurt-shake. Some cinnamon and cardamom.

Not bad but could have been better. Maybe I should try the same with a mango.

Senti, one of your guys offered me a yoghurt and mango shake in an unbearable heat. He made it with crushed ice and I think a bit of lime. I found it quite refreshing. No spices though (but he knows my taste, so he knows I barely like most of them).

:cool:
 

Sentinel

Bionic Poster
Senti, one of your guys offered me a yoghurt and mango shake in an unbearable heat. He made it with crushed ice and I think a bit of lime. I found it quite refreshing. No spices though (but he knows my taste, so he knows I barely like most of them).

:cool:
that sounds delicious. I can't take cold things so i cant use ice.

Mango milkshakes used to be popular in my childhood. My mum tells me that cold milk after/with a mango is supposed to be good. She doesn't think mango goes with yogurt (or isnt sure).

A few years back, someone posted a photograph of a mango he was served at a beach. It had been cut open very fancily and heavily spiced. I can't remember but he did mention lime and maybe red chillies or something. It sounded great. It was somewhere in the far-east, maybe Philippines or Malaysia or something. wish i could locate that post. I would love to try it out.

THis sounds quite like it but doesn't say exactly what the chilli powder is. This is mexican.
http://partaste.com/worldrecipes/mango-chile-limon-spicy-mexican-lime-chili-recipe/
 
Last edited:

Sentinel

Bionic Poster
Pasta with truffles prepared in a parmesan rind.
Pasta with king shrimps and lemongrass.
Tuna seared in ginger juice and pepperoncino on a green mix with edible flowers.
Deer shoulder with fig couscous.
Raspberry ice dessert with passion fruit gel.

Multiple wines.

:cool:
wow ! quite a spread.
I made some pasta (Fusili) last night with some cheese sprinkled over it. and green olives.
Some bottle-gourd on the side, and some eggplant leftover which went well with it.

Had the leftovers with breakfast.
 
wow ! quite a spread.
I made some pasta (Fusili) last night with some cheese sprinkled over it. and green olives.
Some bottle-gourd on the side, and some eggplant leftover which went well with it.

Had the leftovers with breakfast.

It was the opening of a new cellar in a winery, so there was a big selection. I tried only a few things.

Fusilli are very traditional with vegetables and some cheese. Yours sound delicious.

that sounds delicious. I can't take cold things so i cant use ice.

Mango milkshakes used to be popular in my childhood. My mum tells me that cold milk after/with a mango is supposed to be good. She doesn't think mango goes with yogurt (or isnt sure).

A few years back, someone posted a photograph of a mango he was served at a beach. It had been cut open very fancily and heavily spiced. I can't remember but he did mention lime and maybe red chillies or something. It sounded great. It was somewhere in the far-east, maybe Philippines or Malaysia or something. wish i could locate that post. I would love to try it out.

THis sounds quite like it but doesn't say exactly what the chilli powder is. This is mexican.
http://partaste.com/worldrecipes/mango-chile-limon-spicy-mexican-lime-chili-recipe/

Sounds interesting.

:cool:
 

Harry_Wild

G.O.A.T.
potato-flaked-walleye.jpg

Pan fried Minnesota walleye fish, asparagus and white rice, desert big slice of apple pie with scoop of vanilla cream on top.
Surly lager beer. ice water and after diner drink - two shots of cognac straight, no ice!
 
what is this ?

That spoon looks very nice, what is it made of ? Even the plates look nice, where did you get them ?

I suppose that it is not his actual meal.

The food itself is dim sum dumplings of some sort. The fork and the plate are obviously wooden and made of some sort of palm wood like that:

black-palm.png


:cool:
 
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